Mira Road Mumbai Maharashtra Indian cook Jobs – 13 Open Jobs Today

south indian cook
South indian hotel —Mumbai, Maharashtra
- ₹18,000.00 - ₹30,489.32 a month
- Full-time
- Inventory control
- Inventory management
- Cooking
- Food provided
Quick apply
11d
South Indian Chef
Aavesh Enterprises —Mumbai, Maharashtra
- ₹20,000 - ₹28,000 a month
- Full-time
- Serving
- Hospitality
- Cooking
- Food provided
Quick apply
4d
Indian Cook
Svenska Design Hotel —Andheri, Mumbai, Maharashtra
- ₹18,000 - ₹24,000 a month
- Urgently hiring
- Cooking
- In-person
- Restaurant experience
- Health insurance
- Food provided
Quick apply
SOUTH INDIAN COOK
Hotel Satkar Residency —Mumbai, Maharashtra
- ₹18,000 - ₹22,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
Indian chef
STREETVIEW FOODS LLP —Powai, Mumbai, Maharashtra
- ₹20,000 - ₹28,000 a month
- Full-time
- Bachelor's degree
- In-person
- Diploma
Quick apply
Indian Cook
Frys With Fries —Mumbai, Maharashtra
- ₹8,086 - ₹25,000 a month
- Part-time
- In-person
Quick apply
Professional Cook
Roubill —Andheri, Mumbai, Maharashtra
- ₹30,000 - ₹35,000 a month
- Full-time
- Cooking
- 12th Pass
- In-person
Quick apply
11d
Indian Chef
Balaji Hospitality —Kurla, Mumbai, Maharashtra
- ₹18,000 - ₹20,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
7d
Corporate Executive Chef
DNY Hospitality —Mumbai, Maharashtra
- Bachelor's degree
- Restaurant
- Restaurant experience
Want cook for household cooking for morning and evening
Narendra —Powai, Mumbai, Maharashtra
- ₹10,000 - ₹15,000 a month
- Full-time
- Cooking
- Food service
- In-person
Quick apply
2d
South Indian Chef
BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITED —Thane, Maharashtra
- ₹15,000 - ₹20,000 a month
- Full-time
- In-person
- Health insurance
- Life insurance
Quick apply
Commis Chef 1
BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITED —Kurla, Mumbai, Maharashtra
- ₹18,000 - ₹22,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
commi 1
BDC EATOPIA HOSPITALITY INDIA PVT LTD. —Mumbai, Maharashtra
- ₹19,000 - ₹21,000 a month
- Full-time
- Cooking
- Food service
- In-person
Quick apply

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South Indian Chef
BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITED —Thane, Maharashtra
Best in industry (based on experience and skill set). Ensure smooth coordination between kitchen and service team. Good leadership and team management skills.
₹45,000 - ₹48,000 a month
Quick apply
South Indian Chef
Aavesh Enterprises —Mumbai, Maharashtra
Work with management to design and update menus based on seasonal availability and customer preferences. The chef must ensure consistency in taste, quality, and…
₹20,000 - ₹28,000 a month
Quick apply
4d

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indian cook jobs near mira road mumbai maharashtra

south indian cook

South indian hotel
Mumbai, Maharashtra

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Job details

Full-time
₹18,000.00 - ₹30,489.32 a month
11 days ago

Benefits

Food provided

Qualifications

Inventory control
Inventory management
Cooking
Food service
Food preparation
Restaurant experience

Full job description

We are looking for a skilled and creative South Indian Cook who can independently manage kitchen operations and prepare both traditional and fusion South Indian dishes while maintaining consistency, hygiene, and presentation standards.

Food Preparation

Prepare dosa batter, idli batter, vada batter, chutneys, sambhar, rasam, and other South Indian bases from scratch.
Prepare fusion menu items according to standardized recipes.
Ensure consistency in taste, texture, portion size, and plating.
Handle breakfast, snack, and café-style menu operations.

Specialized Skills Required

Must be able to prepare:

Plain, Masala, Ghee Roast, Cheese, and Fusion Dosas
Idli varieties and Mini Idli dishes
Kuzhi Paniyaram
Vada and Medu Vada
South Indian chutneys and podi blends
Filter Coffee and specialty beverages
Fusion snacks and café-style plating

Kitchen Operations

Manage inventory and daily stock requirements.
Minimize food wastage and maintain food cost targets.
Ensure proper storage of ingredients.
Maintain kitchen cleanliness and hygiene standards.
Follow food safety regulations.

Recipe Management

Strictly follow recipe cards provided by management.
Standardize preparation methods to ensure identical taste every day.
Assist in developing new menu items when required.

Candidate Requirements

3+ years of experience in a South Indian restaurant, café, or cloud kitchen.
Strong knowledge of dosa batter fermentation and South Indian cooking techniques.
Experience handling high customer volume.
Knowledge of food costing and inventory management.
Ability to train junior kitchen staff.
Basic understanding of fusion food concepts.

Preferred Skills

Experience with café-style presentation.
Experience using commercial dosa tawa, fryer, and kitchen equipment.
Ability to innovate and suggest new menu ideas.

Salary Range (Mumbai)

Experienced South Indian Cook: ₹20,000-₹35,000/month

Pay: ₹18,000.00 - ₹30,489.32 per month

Benefits:

Food provided

Experience:

South indian food making: 2 years (Preferred)

Work Location: In person

Quick apply

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