tamil nadu food & beverage supervisor Jobs – 58 Open Jobs Today

Cook III
Marriott International, Inc —Chennai, Tamil Nadu
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
Food and Beverage Supervisor
Thangamayil Jewellery Limited —Madurai, Tamil Nadu
- ₹18,000 - ₹22,000 a month
- Full-time
- Hospitality
- Microsoft Excel
- Supervising experience
- Health insurance
- Flexible schedule
Quick apply
Food and Beverage Service
Gokulam Park —Coimbatore, Tamil Nadu
- ₹15,500 - ₹30,000 a month
- Full-time
- Serving
- Customer service
- In-person
- Flexible schedule
- Food provided
Quick apply
Diwa
IHCL —Chennai, Tamil Nadu
- Hospitality
- Hotel experience
5d
F&B Steward
HOTEL RATHNA RESIDENCY —Coimbatore, Tamil Nadu
- ₹10,000 - ₹15,000 a month
- Weekend availability
- Serving
- Hospitality
- 12th Pass
- Food provided
Quick apply
Sous Chef - Indian Cuisine
Marriott International, Inc —Chennai, Tamil Nadu
- Full-time
- 12th Pass
- Communication skills
Food and Beverage Assistant
Sri Sai Kitchen Makers (GK cinemas) —Chennai, Tamil Nadu
- ₹15,000 - ₹25,000 a month
- Part-time
- Customer service
- 12th Pass
- In-person
- Food provided
Quick apply
F&B Executive
Locus Lounge And Kitchen —Coimbatore, Tamil Nadu
- ₹28,000 - ₹40,000 a month
- Weekend availability
- Hospitality
- Customer service
- English
- Paid time off
- Flexible schedule
Quick apply
Canteen Supervisor
Vedanayagam Hospital pvt ltd —R.S.Puram South, Coimbatore, Tamil Nadu
- ₹15,000 - ₹20,000 a month
- Full-time
- Hospitality
- 12th Pass
- Team management
- Food provided
Quick apply
13d
F&B Service Associate
Marriott International, Inc —Chennai, Tamil Nadu
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
Cafe incharge
Tea Talkies —Chennai, Tamil Nadu
- ₹15,000 - ₹25,000 a month
- Full-time
- Sales
- Customer service
- English
Quick apply
F&B Service Associate
Trishvam Symphony, Krishnagiri —Krishnagiri, Tamil Nadu
- ₹16,000 - ₹18,000 a month
- Full-time
- Serving
- Customer service
- English
- Commuter assistance
- Health insurance
Quick apply
Guest Service Associate - F&B Service
Marriott International, Inc —Sriperumbudur, Tamil Nadu
- Full-time
- Walk-in
- Hospitality
- 12th Pass
- Supervising experience
Food and Beverage Associate
Gokulam Park —Coimbatore, Tamil Nadu
- ₹18,000 - ₹20,000 a month
- Full-time
- Customer service
- In-person
- Diploma
- Paid time off
- Flexible schedule
Quick apply
Bartender
BROADWAY MEGAAPLEX PVT LTD —Coimbatore, Tamil Nadu
- ₹19,000 - ₹22,000 a month
- Rotational shift
- Customer service
- POS
- In-person
- Food provided
Quick apply
Juice Maker
Heaven’s park —Chennai, Tamil Nadu
- ₹15,000 - ₹20,000 a month
- Full-time
- In-person
- Restaurant
- Communication skills
- Flexible schedule
- Food provided
Quick apply
Commis II
Marriott International, Inc —Tiruchirappalli, Tamil Nadu
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
Cook I-Pastry
Marriott International, Inc —Chennai, Tamil Nadu
- Full-time
- Walk-in
- Supervising experience
Demi Chef de Partie
Marriott International, Inc —Tiruchirappalli, Tamil Nadu
- Full-time
- Walk-in
- Supervising experience
Commi III
Marriott International, Inc —Chennai, Tamil Nadu
- Full-time
- Walk-in
- 12th Pass
- Supervising experience

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food & beverage supervisor jobs near tamil nadu

Cook III

Marriott International, Inc -
Chennai, Tamil Nadu

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Job details

Full-time

Qualifications

12th Pass
Supervising experience

Full job description

Additional Information
Job Number26051642
Job CategoryFood and Beverage & Culinary
LocationSurvey No 169 Plot 1B-1A Rajiv Gandhi Salai, Chennai, Tamil Nadu, India, 600119
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Wo zeitlose Klassik sich harmonisch mit modernen Details verbindet. Wo Geschäftliches auf Angenehmes trifft. Wo Reisende selbst dann, wenn sie international unterwegs sind, Lokales erleben. Als Mitglied unseres Teams werden Sie Teil unserer geeinten Four Points by Sheraton Community, wo jeder willkommen ist, wir einander unterstützen und jedes Hotel eine wichtige Rolle spielt. Wir liefern genau das, was Gäste brauchen – auf unkomplizierte Art und Weise. Wenn Sie eine Möglichkeit suchen, Gästen ein unbeschwertes Gefühl in einer freundlichen, authentischen und nahbaren Umgebung zu vermitteln, schließen Sie sich unserem Team an. Bei Four Points by Sheraton werden Sie Teil des Markenportfolios von Marriott International. Hier können Sie Ihr Bestes geben, Ihre Bestimmung finden, einem fantastischen globalen Team angehören und das Beste aus sich herausholen.

Apply Now

Refine Your Search

food & beverage supervisor jobs in tamil nadu

Cook III

Food and Beverage Supervisor

Food and Beverage Service

Diwa

F&B Steward

Sous Chef - Indian Cuisine

Food and Beverage Assistant

F&B Executive

Canteen Supervisor

F&B Service Associate

Cafe incharge

F&B Service Associate

Guest Service Associate - F&B Service

Food and Beverage Associate

Bartender

Juice Maker

Commis II

Cook I-Pastry

Demi Chef de Partie

Commi III

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