Bengaluru Karnataka Required hotel staff Jobs – 125 Open Jobs Today

Tr. Food & Beverage Executive
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- 12th Pass
- Supervising experience
Client Experience Associate (Third Party Payroll)
Haworth —Bengaluru, Karnataka
- Hospitality
- Travel
- Communication skills
13d
Executive Chef
Tamara Leisure Experiences —Bengaluru, Karnataka
- Hospitality
- Cooking
- Diploma
Commis I
GRAND MERCURE —Bengaluru, Karnataka
- Weekend availability
- Management
- Diploma
- Restaurant experience
Quick apply
Housekeeping Executive
IHCL —Bengaluru, Karnataka
- Hospitality
- English
- Bachelor's degree
Site Supervisor
GoKhana —Bengaluru, Karnataka
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Front Desk Manager
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- No experience needed
- 12th Pass
- Front desk
8d
Meetings Planner
BCD Travel —Bengaluru, Karnataka
- Weekend availability
- English
- Microsoft Office
- Bachelor's degree
- Health insurance
Restaurant Captain
Burma Burma Restaurant & Tea Room —Bangalore City, Bengaluru, Karnataka
- ₹18,000.00 - ₹27,097.04 a month
- Full-time
- Hospitality
- Customer service
- 12th Pass
- Paid time off
- Flexible schedule
Quick apply
Staff Cook
Vinsura Ventures Private Limited —Bangalore City, Bengaluru, Karnataka
- ₹13,000 - ₹15,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
- Food provided
Quick apply
Assistant Director of Loss Prevention
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- No experience needed
- 12th Pass
- Communication skills
8d
Housekeeping Executive
svenska hotels —Bengaluru, Karnataka
- ₹18,000 - ₹22,000 a month
- Full-time
- 12th Pass
- Supervising experience
- Organisational skills
- Food provided
Quick apply
Steward
Credvest India Pvt. Ltd., —Bengaluru, Karnataka
- ₹20,000 - ₹25,000 a month
- Full-time
- Serving
- Hospitality
- 12th Pass
- Health insurance
- Food provided
Quick apply
7d
Junior Chef
Copper + Cloves —Bengaluru, Karnataka
- Part-time
- Culinary experience
- Cooking
- In-person
- Food provided
Quick apply
Deputy General Manager
goSTOPS Hospitality Pvt Ltd —Bengaluru, Karnataka
- Full-time
- Hospitality
- Master's degree
- Bachelor's degree
Quick apply
Deputy Housekeeper
IHCL —Bengaluru, Karnataka
- Hospitality
- English
- Bachelor's degree
Financial Controller-E
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- No experience needed
- Finance
- Master's degree
Arabic Pastry Chef
AMERJUNEIDI FOR FOOD INDUSTRIES PVT LTD —Bengaluru, Karnataka
- ₹50,000 - ₹60,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Health insurance
- Food provided
Quick apply
Client Experience Associate (Third Party Payroll)
Haworth International —Bengaluru, Karnataka
- Hospitality
- Travel
- Communication skills
Quick apply
13d
Purchase Executive
Holiday Inn Express —Bengaluru, Karnataka
- English
- Bachelor's degree
- Accounting
2d

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Tr. Food & Beverage Executive

Marriott International, Inc -
Bengaluru, Karnataka

Apply Now

Job details

Full-time

Qualifications

12th Pass
Supervising experience

Full job description

Additional Information
Job Number26069200
Job CategoryFood and Beverage & Culinary
Location43/3 Whitefield Main Road, Bengaluru, Karnataka, India, 560066
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Inspect grooming and attire of staff, and rectify any deficiencies. Communicate with guests, other employees, and/or departments to ensure guest needs are met. Ensure staff is working together as a team. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Complete scheduled inventories of supplies, food, and liquor. Check stock and requisition necessary supplies. Obtain assigned bank and ensure accuracy of contracted monies, obtaining change required for expected business level, and keeping bank secure at all times. Communicate last call at designated closing time.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Develop and maintain positive working relationships with others, and support team to reach common goals. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 2 years of related work experience.

Supervisory Experience: At least 2 years of supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Where timeless classics are woven with modern details. Where business meets pleasure. Where even when travelers are global, they can experience the local. As a member of the team, you will become part of our united Four Points by Sheraton community where everyone is welcome, we support each other, and every hotel matters. We provide exactly what guests need in an uncomplicated way. If you are seeking opportunities to put guests at ease in a friendly, genuine and approachable environment, join our team. In joining Four Points, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

required hotel staff jobs in bengaluru karnataka

Tr. Food & Beverage Executive

Client Experience Associate (Third Party Payroll)

Executive Chef

Commis I

Housekeeping Executive

Site Supervisor

Front Desk Manager

Meetings Planner

Restaurant Captain

Staff Cook

Assistant Director of Loss Prevention

Housekeeping Executive

Steward

Junior Chef

Deputy General Manager

Deputy Housekeeper

Financial Controller-E

Arabic Pastry Chef

Client Experience Associate (Third Party Payroll)

Purchase Executive

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