Punjab Chef Jobs – 72 Open Jobs Today

Head Chef – Italian & Continental (New Specialty Café, Founding Team)
Cavallo Hospitality Pvt. Ltd. —Jalandhar, Punjab
- ₹60,000 - ₹80,000 a month
- Full-time
- Cooking
- In-person
- Restaurant
- Food provided
Quick apply
4h
Commis Chef
HOTEL P1 THE COMFORT ZONE —Jalandhar, Punjab
- From ₹17,000 a month
- Full-time
- Cooking
- English
- 12th Pass
Quick apply
Pastry Chef / Head Baker – Croissants & European Patisserie
Cavallo Hospitality Pvt. Ltd. —Jalandhar, Punjab
- ₹35,000 - ₹55,000 a month
- Overnight shift
- Cooking
- In-person
- Food provided
Quick apply
4h
Pizzaiolo / Pizza Chef – Italian Gas Oven
Cavallo Hospitality Pvt. Ltd. —Jalandhar, Punjab
- ₹25,000 - ₹35,000 a month
- Weekend availability
- Cooking
- In-person
- Restaurant experience
- Food provided
Quick apply
4h
Commi 3 Chef
Cheese Corner Zirakpur —Zirakpur, Punjab
- ₹10,000 - ₹17,000 a month
- Full-time
- Cooking
- 12th Pass
- In-person
- Food provided
Quick apply
Continental cook
chaishq india llp —Kharar, Punjab
- ₹12,000 - ₹18,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Paid time off
- Flexible schedule
Quick apply
5d
Fast Food Cook
Meals On Wheels —Jalandhar, Punjab
- ₹6,000 - ₹15,000 a month
- Part-time
- Cooking
- In-person
- Restaurant experience
- Flexible schedule
- Food provided
Quick apply
Bakery chef
Rana cooking school —Ludhiana, Punjab
- ₹20,000 - ₹25,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
Quick apply
North Indian/ Tandoor Chef
Punjabi Baithak —Zirakpur, Punjab
- ₹20,000 - ₹30,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
Chef
HCMI College —Dera Bassi, Punjab
- ₹25,000 - ₹30,000 a month
- Full-time
- Cooking
- Classroom experience
- In-person
Quick apply
5d
chef
Zobeez —Mohali, Punjab
- ₹15,000 - ₹28,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
1d
Bakery Chef
Winni Retails Pvt. Ltd. —Zirakpur, Punjab
- ₹14,086 - ₹22,000 a month
- Full-time
- Cooking
- 12th Pass
- Food service
- Health insurance
Quick apply
Continental & Chinese Chef – Daily Fuel Cafeteria
Daily Fuel —Mohali, Punjab
- From ₹25,000 a month
- Full-time
- Inventory management
- Cooking
- In-person
- Food provided
Quick apply
Chef de Partie (Indian Cuisine)
Hyatt Regency Amritsar —Amritsar, Punjab
- Full-time
- Cooking
- Microsoft Office
- Computer skills
9d
Commis Chef
Chai Churi cafe —Jalandhar, Punjab
- ₹10,000 - ₹13,000 a month
- Full-time
- Cooking
- Food service
- In-person
Quick apply
6d
Commis Chef/Bread & Pastry
Jamaica Craft Cafe & Restaurant —Zirakpur, Punjab
- ₹15,000 - ₹18,000 a month
- Full-time
- Cooking
- In-person
- Kitchen experience
- Food provided
Quick apply
13d
Live Kitchen Continental and Italian
PAMMIS NATIONAL BAKERS —Bathinda, Punjab
- ₹30,000 - ₹35,000 a month
- Full-time
- Cooking
- Food service
- In-person
Quick apply
Indian and tandoor chef
La Barraca —Patiala, Punjab
- ₹15,000 - ₹25,000 a month
- Full-time
- In-person
- Food provided
Quick apply
Salad Chef
Dakshesh Enterprises —Mohali, Punjab
- ₹12,000 - ₹22,000 a month
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick apply
Counter Staff
Winni Retails Pvt. Ltd. —Zirakpur, Punjab
- ₹14,086 - ₹20,000 a month
- Full-time
- Cooking
- 12th Pass
- Food service
- Health insurance
Quick apply

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chef jobs near punjab

Head Chef – Italian & Continental (New Specialty Café, Founding Team)

Cavallo Hospitality Pvt. Ltd.
Jalandhar, Punjab

Quick apply

Job details

Permanent | Full-time
₹60,000 - ₹80,000 a month
4 hours ago

Benefits

Food provided

Qualifications

Cooking
Food preparation
Chef
Restaurant experience
Kitchen experience

Full job description

Job Title: Head Chef – Italian & Continental (New Specialty Café, Founding Team)

Location: Jalandhar Heights-II, 66 Feet Road, Jalandhar, Punjab

Job Type: Full-time

Salary: ₹50,000 – ₹80,000/month (negotiable for exceptional candidates) + performance bonus after stabilization

About Us

Cavallo is a new specialty coffee café and European kitchen opening in Jalandhar. We're building a serious food program around a professional Italian gas pizza oven, a full continental line, and an in-house patisserie — supported by a specialty coffee bar running La Marzocco equipment. This is a founding-team role: you'll set the kitchen's standards, systems, and culture from day one.

The Role

You will own the entire kitchen — menu execution, team, quality, and cost. Our menu is Italian and continental café cuisine: wood-fired-style pizzas (Burrata Margherita is a signature), fresh pastas, gourmet sandwiches (Crispy Chicken Sando), all-day breakfast (Cavallo Breakfast), and plated desserts including panna cotta and Basque burnt cheesecake.

Responsibilities

Execute and refine the launch menu: Neapolitan-style pizza (dough program, fermentation, gas deck oven), pasta, sandwiches, continental breakfast, salads, and desserts
Own the pizza dough and bread programs end-to-end — consistency is non-negotiable
Prepare and standardize plated desserts: panna cotta, tiramisu-style desserts, Basque cheesecake (in coordination with the bakery section)
Build recipe cards, portion specs, and prep systems so every dish is identical every time
Hire, train, and lead the kitchen brigade (commis, pizzaiolo, kitchen stewards)
Manage food cost, vendor relationships, indenting, and wastage control — you own the kitchen P&L inputs
Maintain FSSAI-standard hygiene and daily opening/closing kitchen checklists (café opens 7 AM)
Work with ownership on seasonal menu development and specials

Requirements

5+ years in continental/Italian kitchens, with at least 2 years as Head Chef, Sous Chef, or senior CDP in a quality café, Italian restaurant, or 4–5 star hotel
Demonstrated hands-on expertise with pizza dough (fermentation, stretching, oven management) and fresh pasta
Strong dessert fundamentals — panna cotta, cheesecakes, plated desserts (patisserie/lamination experience is a big plus)
Experience setting up or launching a new kitchen preferred
Costing and inventory discipline — you can hit a food cost target, not just cook
Willing to relocate to Jalandhar (relocation/accommodation support available for the right candidate)

What We Offer

Founding Head Chef position with genuine menu ownership
Brand-new professional kitchen: Italian gas pizza oven, deck oven, proofer, spiral mixer, full continental line
Performance bonus linked to café milestones
Direct access to ownership — no corporate layers
The chance to define fine café dining in a city with no real competition at this level

To Apply: Submit your resume via Indeed. Shortlisted candidates will do a paid tasting trial — you'll cook 3 dishes from our menu style (one pizza, one sando or pasta, one dessert).

Pay: ₹60,000.00 - ₹80,000.00 per month

Benefits:

Food provided

Work Location: In person

Quick apply

Refine Your Search

chef jobs in punjab

Head Chef – Italian & Continental (New Specialty Café, Founding Team)

Commis Chef

Pastry Chef / Head Baker – Croissants & European Patisserie

Pizzaiolo / Pizza Chef – Italian Gas Oven

Commi 3 Chef

Continental cook

Fast Food Cook

Bakery chef

North Indian/ Tandoor Chef

Chef

chef

Bakery Chef

Continental & Chinese Chef – Daily Fuel Cafeteria

Chef de Partie (Indian Cuisine)

Commis Chef

Commis Chef/Bread & Pastry

Live Kitchen Continental and Italian

Indian and tandoor chef

Salad Chef

Counter Staff

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