Maharashtra Sous chef Jobs – 85 Open Jobs Today

Commis Chef 2
Earth Cafe —Mumbai, Maharashtra
- ₹15,000 - ₹20,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
CDP – South Indian (Kerala Cuisine Specialist)
Keshava's Hospitality Private Limited —Navi Mumbai, Maharashtra
- ₹45,000 - ₹55,000 a month
- Full-time
- Cooking
- Food service
- Organisational skills
- Food provided
Quick apply
Kitchen Supervisor
Nasiklub Hotel —Nashik, Maharashtra
- ₹15,000 - ₹25,000 a month
- Full-time
- Cooking
- In-person
- Diploma
Quick apply
Commis Chef
Aviserv Airpot Services India Pvt.Ltd —Andheri, Mumbai, Maharashtra
- ₹15,000 - ₹22,000 a month
- Full-time
- Cooking
- Food service
- In-person
Quick apply
6d
Commi 1
Everhome Cafe —Bandra West, Mumbai, Maharashtra
- ₹20,000 - ₹23,000 a month
- Weekend availability
- Hospitality
- Cooking
- In-person
Quick apply
Commis 1 / 2/ 3 (Pizza Specialist / Pizzaiuolo)
House of doh —Andheri, Mumbai, Maharashtra
- ₹15,000 - ₹30,000 a month
- Full-time
- Cooking
- Assembly
- In-person
- Paid time off
- Food provided
Quick apply
Chef De Partie - The Third Room (Western)
Morgans Originals —Mumbai, Maharashtra
- Full-time
Quick apply
commi 1
BDC EATOPIA HOSPITALITY INDIA PVT LTD. —Mumbai, Maharashtra
- ₹19,000 - ₹21,000 a month
- Full-time
- Cooking
- Food service
- In-person
Quick apply
Indian Commi I
Aayush Retreats Pvt Ltd —Panvel, Maharashtra
- ₹20,000 - ₹25,000 a month
- Full-time
- Hospitality
- Inventory control
- Cooking
- Paid time off
- Food provided
Quick apply
Commis III
The IRISH House Pvt Ltd —Thane, Maharashtra
- ₹14,500 - ₹17,000 a month
- Weekend availability
- Cooking
- In-person
- Restaurant experience
- Health insurance
- Flexible schedule
Quick apply
Commis I
Balaji Caterers —Panvel, Maharashtra
- ₹18,000 - ₹25,000 a month
- Full-time
- In-person
- Restaurant experience
- Hotel experience
- Food provided
Quick apply
COMMIS - I
SOFITEL —Mumbai, Maharashtra
- Full-time
- Diploma
- Communication skills
Quick apply
Commis-I/II(Indian Tandoor)
Meluha The Fern Mumbai, Powai, Series by Marriott —Hiranandani Gardens, Mumbai, Maharashtra
- Full-time
Quick apply

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House Chef /cook
SAASAKI INFOTECH PRIVATE LIMITED —Kharghar, Navi Mumbai, Maharashtra
We are looking for an experienced and reliable *Cook* for our residence. Household or hospitality cooking preferred. Pay: ₹30,000.00 - ₹50,000.00 per month.
₹30,000 - ₹50,000 a month
Quick apply
Head Chef - Restaurant
Sula Vineyards —Nashik, Maharashtra
We are seeking a Head Chef to helm our restaurant kitchen in Nashik at Sula Vineyards, bringing creativity, leadership, and expertise to deliver an outstanding…

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sous chef jobs near maharashtra

Commis Chef 2

Earth Cafe -
Mumbai, Maharashtra

Quick apply

Job details

Full-time
₹15,000 - ₹20,000 a month

Benefits

Food provided

Qualifications

Cooking
Culinary Arts
Hospitality Management
Chef
Diploma
Communication skills
Hotel management

Full job description

Job Title: Commis II (Restaurant Kitchen)

Location: Churchgate/ Juhu /
Department: Kitchen
Reports To: Commis I / Chef de Partie / Sous Chef

Job Summary:

The Commis II supports the kitchen team in food preparation and basic cooking tasks under the guidance of senior chefs. This role focuses on learning, assisting in daily kitchen operations, and ensuring adherence to quality, hygiene, and safety standards.

Key Responsibilities:

Assist in the preparation of ingredients such as chopping, cutting, marinating, and portioning
Support senior chefs in cooking and plating dishes as per standard recipes
Maintain mise en place for smooth kitchen operations
Ensure cleanliness and hygiene of the workstation at all times
Follow food safety and sanitation standards as per company guidelines
Assist in receiving, storing, and organizing kitchen supplies
Properly label and store food items to avoid wastage
Help in maintaining stock levels and inform seniors about shortages
Carry out basic cooking tasks under supervision
Adhere to kitchen SOPs and company policies

Skills & Requirements:

Basic knowledge of kitchen operations and cooking techniques
Understanding of food hygiene and safety standards (FSSAI knowledge preferred)
Ability to work in a fast-paced environment
Good teamwork and communication skills
Willingness to learn and take instructions
Flexibility to work shifts, weekends, and holidays

Qualifications:

Diploma or Degree in Hotel Management / Culinary Arts (preferred)
0–2 years of experience in a similar role or freshers can apply

Job Type: Full-time

Pay: ₹15,000.00 - ₹20,000.00 per month

Benefits:

Food provided

Work Location: In person

Quick apply

Refine Your Search

sous chef jobs in maharashtra

Commis Chef 2

CDP – South Indian (Kerala Cuisine Specialist)

Kitchen Supervisor

Commis Chef

Commi 1

Commis 1 / 2/ 3 (Pizza Specialist / Pizzaiuolo)

Chef De Partie - The Third Room (Western)

commi 1

Indian Commi I

Commis III

Commis I

COMMIS - I

Commis-I/II(Indian Tandoor)

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