Mh Commis Jobs – 117 Open Jobs Today

Commis II
Marriott International, Inc —Unknown, Maharashtra
- Full-time
- Walk-in
- 12th Pass
- Supervising experience
10h
Commi 1/2
Binge consultancy —Mumbai, Maharashtra
- ₹20,000 - ₹26,000 a month
- Weekend availability
- Cooking
- Food service
- In-person
- Paid time off
- Flexible schedule
Quick apply
Continental Chef
SEVEN ELEVEN CLUB —Mira Road, Mumbai, Maharashtra
- ₹25,000 - ₹40,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Paid time off
- Food provided
Quick apply
3d
Commis I
Balaji Caterers —Panvel, Maharashtra
- ₹18,000 - ₹25,000 a month
- Full-time
- In-person
- Restaurant experience
- Hotel experience
- Food provided
Quick apply
Commis Chef 2
Earth Cafe —Mumbai, Maharashtra
- ₹15,000 - ₹20,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
Commis
Thank Gourd —Mumbai, Maharashtra
- ₹12,000 - ₹21,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
Bartender
The Irish House Food And Beverages Pvt Ltd. —Pune, Maharashtra
- ₹13,000 a month
- Weekend availability
- Hospitality
- Customer service
- Basic math
- Flexible schedule
- Food provided
Quick apply
Continental Chef- Commi 2/3
The Shalimar Hotel —Grant Road, Mumbai, Maharashtra
- ₹15,000 - ₹18,000 a month
- Full-time
- Cooking
- Organisational skills
- In-person
- Food provided
Quick apply
13h
Chinese Chef Commi I
Manas Lifestyle Resort & Mystic Valley Spa Resort Igatpuri —Igatpuri, Nashik, Maharashtra
- ₹15,000 - ₹20,000 a month
- Full-time
- Cooking
- Food service
- Restaurant experience
- Food provided
Quick apply
Continental Commis 1
IceWrapz —Bandra West, Mumbai, Maharashtra
- ₹20,000 - ₹30,000 a month
- Full-time
- In-person
- Restaurant experience
Quick apply
Captain
Graveytech Catering Ventures Pvt. Ltd —Mumbai, Maharashtra
- ₹13,000 - ₹15,000 a month
- Full-time
- Serving
- Customer service
- In-person
Quick apply
11d
South Indian Chef
BDC EATOPIA HOSPITALITY INDIA PRIVATE LIMITED —Thane, Maharashtra
- ₹45,000 - ₹48,000 a month
- Full-time
- Cooking
- Team management
- In-person
- Health insurance
- Food provided
Quick apply
Chef De Partie -(South Indian -Cuisine)
Semolina Kitchen Pvt Ltd —Thane District, Maharashtra
- From ₹32,000 a month
- Full-time
- Cooking
- Team management
- In-person
- Food provided
Quick apply
Cook/Chef
Fazlani Foods Pvt Ltd —Mahape, Maharashtra
- ₹12,007.54 - ₹30,000.00 a month
- Full-time
- Hospitality
- Cooking
- In-person
- Health insurance
- Paid time off
Quick apply
9d
Multi-cuisine Chef
orion Group of hotels —Santacruz, Mumbai, Maharashtra
- ₹18,000 - ₹20,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Paid time off
- Food provided
Quick apply
15h
South Indian Chef
Balaji Caterers —Kurla, Mumbai, Maharashtra
- ₹16,000 - ₹25,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
- Food provided
Quick apply
Head Chef
Trinetra Venture —Mumbai, Maharashtra
- ₹30,000 - ₹45,000 a month
- Urgently hiring
- Cooking
- In-person
- Restaurant experience
- Commuter assistance
- Health insurance
Quick apply
Commis Chef 3
The Irish House Food And Beverages Pvt Ltd. —Mumbai, Maharashtra
- ₹13,000 a month
- Full-time
- In-person
- Diploma
- Food provided
Quick apply
Restaurant Captain
Binge consultancy —Worli, Mumbai, Maharashtra
- ₹20,000 - ₹35,000 a month
- Weekend availability
- English
- POS
- In-person
- Paid time off
- Flexible schedule
Quick apply
Commi Chef
Aviserv Airport Services India Pvt Ltd —Navi Mumbai, Maharashtra
- ₹18,000 - ₹25,000 a month
- Full-time
- Cooking
- 12th Pass
- Computer skills
- Health insurance
Quick apply

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Commis II

Marriott International, Inc -
Unknown, Maharashtra

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Job details

Full-time
10 hours ago

Qualifications

12th Pass
Supervising experience

Full job description

Additional Information
Job Number26085881
Job CategoryFood and Beverage & Culinary
Location211 / 212 Mahabaleshwar - Medha Road, Mahabaleshwar, Maharashtra, India, 412806
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We’re looking for curious and creative people to join our team. If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le Méridien. In joining Le Méridien, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

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commis jobs in mh

Commis II

Commi 1/2

Continental Chef

Commis I

Commis Chef 2

Commis

Bartender

Continental Chef- Commi 2/3

Chinese Chef Commi I

Continental Commis 1

Captain

South Indian Chef

Chef De Partie -(South Indian -Cuisine)

Cook/Chef

Multi-cuisine Chef

South Indian Chef

Head Chef

Commis Chef 3

Restaurant Captain

Commi Chef

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