Mumbai Maharashtra Development chef Jobs – 91 Open Jobs Today

Head of Production (Pastry & Bakery)
Ghost Kitchens India Pvt Ltd —Mumbai, Maharashtra
- From ₹70,000 a month
- Full-time
- Management
- In-person
- Manufacturing
Quick apply
9d
Sr Software Engineer Developer
AryaXAI —Unknown, Maharashtra
- Full-time
- Hybrid work
- Azure
- System design
- Databases
Quick apply
Head Chef
Keshava's Hospitality Private Limited —Kharghar, Navi Mumbai, Maharashtra
- ₹70,000 - ₹80,000 a month
- Full-time
- Cooking
- Organizational skills
- In-person
- Food provided
- Paid sick time
Quick apply
7d
Head Chef
Keshava's Hospitality Private Limited —Kharghar, Navi Mumbai, Maharashtra
- ₹70,000 - ₹80,000 a month
- Full-time
- Cooking
- Organizational skills
- In-person
- Food provided
- Paid sick time
Quick apply
7d
Sous Chef
Lemon Tree Premier, Navi Mumbai —Vashi, Navi Mumbai, Maharashtra
- ₹50,000 - ₹60,000 a month
- Full-time
- Supervising experience
- Organizational skills
- In-person
- Cell phone reimbursement
- Flexible schedule
Quick apply
3d
CDP Chef
729 Grams Coffee Roasters —Bandra West, Mumbai, Maharashtra
- ₹21,000 - ₹38,000 a month
- Full-time
- Cooking
- Cleaning
- In-person
- Flexible schedule
- Food provided
Quick apply
1h
commi @ Ibis Mumbai BKC
AccorHotel —Mumbai, Maharashtra
- Full-time
- Management
Quick apply
8d
COMMIS - I
SOFITEL —Mumbai, Maharashtra
- Full-time
- Diploma
- Communication skills
Quick apply
4d
Pastry Chef
AccorHotel —Mumbai, Maharashtra
- Full-time
- Inventory management
- Cooking
- Budgeting
Quick apply
5d
South Indian Chef
PalettefoodHospitality —Kandivali West, Mumbai, Maharashtra
- ₹18,000 - ₹20,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
1h
Continental Chef : Restaurant
Aavesh Enterprises —Mumbai, Maharashtra
- ₹20,000 - ₹30,000 a month
- Weekend availability
- Serving
- Hospitality
- Inventory control
- Food provided
Quick apply
2d
Master Chef – Indian Cuisine
FAIRMONT —Mumbai, Maharashtra
- Full-time
- Hospitality
- Diploma
- Leadership
Quick apply
4d
Baker - Chef de partie
Elite Butlers —Mumbai, Maharashtra
- ₹6,00,000 a year
- Weekend availability
- Diploma
- Leadership
- Restaurant experience
Quick apply
6d
Client Liaison Officer
Design Tek Kitchen Solution —CBD Belapur, Navi Mumbai, Maharashtra
- ₹25,000 - ₹80,000 a month
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
- Cell phone reimbursement
Quick apply
8d
Seafood Chef : Cafe
QTONET PRIVATE LIMITED —Andheri, Mumbai, Maharashtra
- ₹40,000 - ₹55,000 a month
- Full-time
- Cooking
- In-person
- Diploma
Quick apply
20h
Operations Engineer - New Grad
Newfold Digital —Mumbai, Maharashtra
- Full-time
- Scripting
- Linux
- Communication skills
- Paid time off
- Work from home
4d
F&B Sales Manager - Fairmont Mumbai & Roswyn, A Morgans Originals Hotel
FAIRMONT —Mumbai, Maharashtra
- Full-time
- Hospitality
- Sales
- Microsoft Office
Quick apply
4d
Sales Director
Saviynt —Mumbai, Maharashtra
- Azure
- Sales
- Customer service
2d
South Indian Chef
Evara Fine Dine and Bar —Wagle Estate, Thane, Maharashtra
- ₹25,000 - ₹42,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply
9d
Commis (Indian & Continental Cuisine) @Ibis Mumbai Vikhroli
ACCOR —Mumbai, Maharashtra
- Full-time
- Management
1d

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development chef jobs near mumbai maharashtra

Head of Production (Pastry & Bakery)

Ghost Kitchens India Pvt Ltd
Mumbai, Maharashtra

Quick apply

Job details

Full-time
From ₹70,000 a month
9 days ago

Qualifications

Management
Baking
Culinary Arts
Quality assurance
Production planning
Hospitality Management
Manufacturing
Chef
Diploma
Leadership
Senior leadership

Full job description

Head of Production – Pastry & Bakery

Location: Mumbai
Department: Central Kitchen / Production
Reporting To: Operations Director / Founder

About the Role

We are seeking an experienced and dynamic Head of Production – Pastry & Bakery to lead our large-scale pastry and bakery manufacturing operations. The ideal candidate will have a strong background in 5-star hotels, luxury hospitality brands, premium bakery chains, or high-volume central kitchen operations.

This role requires a hands-on leader with expertise in managing mass production while maintaining exceptional product quality, operational efficiency, food safety standards, and cost control.

Key ResponsibilitiesProduction Operations

Lead and manage end-to-end pastry and bakery production activities.
Plan, organize, and execute large-scale production schedules based on business demand.
Ensure consistent quality, taste, presentation, and product standards across all batches.
Develop, implement, and monitor SOPs to improve productivity and operational efficiency.
Optimize production processes, manpower utilization, and workflow management.

Team Management

Lead, mentor, and develop pastry chefs, bakers, commis chefs, and production staff.
Conduct regular training programs to enhance team skills and performance.
Build a high-performing production team while ensuring effective workforce planning.

Quality Assurance & Food Safety

Ensure strict compliance with HACCP, FSSAI, and food safety regulations.
Maintain the highest standards of hygiene, sanitation, and workplace safety.
Conduct quality audits and implement corrective and preventive measures where required.

Inventory & Cost Control

Monitor raw material consumption and minimize production wastage.
Coordinate with procurement teams for inventory planning and vendor management.
Drive food cost optimization without compromising product quality.
Manage inventory forecasting and production planning effectively.

Product Development & Innovation

Collaborate with management and culinary teams on new product development.
Introduce innovative desserts, pastries, cakes, breads, and seasonal offerings.
Standardize recipes and production procedures to ensure consistency and scalability.

Operational Excellence

Ensure timely production and dispatch to support business requirements.
Continuously improve production efficiency and reduce operational bottlenecks.
Track and report key production metrics and operational performance indicators.

Candidate ProfileExperience

8–15+ years of experience in Pastry & Bakery Production.
Minimum 3–5 years in a senior leadership role such as:
Executive Pastry Chef
Head of Production
Central Kitchen Head
Bakery Production Manager

Preferred Industry Background

5-Star Hotels
Luxury Hospitality Brands
Premium Bakery & Dessert Chains
Large Central Kitchen Operations
Industrial Bakery Manufacturing Units

Key Skills

Expertise in large-scale pastry and bakery production.
Strong knowledge of cakes, desserts, breads, viennoiserie, and confectionery.
Production planning and process optimization.
Team leadership and people management.
Inventory management and food cost control.
HACCP, FSSAI, and food safety compliance.

Education

Degree or Diploma in Hotel Management, Culinary Arts, Bakery & Pastry Arts, or a related field.

Preferred Candidate

Proven experience managing high-volume pastry and bakery production.
Strong operational and commercial understanding of large-scale food manufacturing.
Ability to lead multi-functional teams and drive operational excellence.
Experience supporting multi-location operations will be an added advantage.

Why Join Us?

Opportunity to lead and scale a fast-growing pastry and bakery production operation.
Work with a passionate team focused on quality and innovation.
Drive product excellence and operational efficiency at scale.

Pay: From ₹70,000.00 per month

Work Location: In person

Quick apply

Refine Your Search

development chef jobs in mumbai maharashtra

Head of Production (Pastry & Bakery)

Sr Software Engineer Developer

Head Chef

Head Chef

Sous Chef

CDP Chef

commi @ Ibis Mumbai BKC

COMMIS - I

Pastry Chef

South Indian Chef

Continental Chef : Restaurant

Master Chef – Indian Cuisine

Baker - Chef de partie

Client Liaison Officer

Seafood Chef : Cafe

Operations Engineer - New Grad

F&B Sales Manager - Fairmont Mumbai & Roswyn, A Morgans Originals Hotel

Sales Director

South Indian Chef

Commis (Indian & Continental Cuisine) @Ibis Mumbai Vikhroli

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