Mumbai Central Mumbai Maharashtra Commis Jobs – 74 Open Jobs Today

Commis 2
Overate Hospitality —Mumbai District, Maharashtra
- ₹16,000 - ₹22,000 a month
- Full-time
- Cooking
- Master's degree
- In-person
- Food provided
Quick apply
4d
Commis Chef
Brie Hospitality Pvt Ltd —Bandra, Mumbai, Maharashtra
- ₹15,000 - ₹50,000 a month
- Weekend availability
- In-person
- Diploma
- Communication skills
- Health insurance
- Paid sick time
Quick apply
Commis Chef (Full-time)
Toise Coffee Roastery + Brewstudio —Worli, Mumbai, Maharashtra
- ₹20,000 - ₹25,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Paid time off
- Flexible schedule
Quick apply
Commis 1 / 2/ 3 (Pizza Specialist / Pizzaiuolo)
House of doh —Andheri, Mumbai, Maharashtra
- ₹15,000 - ₹30,000 a month
- Full-time
- Cooking
- Assembly
- In-person
- Paid time off
- Food provided
Quick apply
Demi Chef de Partie / Commis I
Pass Code Hospitality —Mumbai, Maharashtra
- ₹20,000 - ₹40,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Health insurance
- Paid time off
Quick apply
Bakery pasty commi 3
Tipsy Hospitality —Churchgate, Mumbai, Maharashtra
- ₹18,000 - ₹20,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
- Paid sick time
Quick apply
looking for Intern in kitchen, service, operations in Dessert Bar
Miyo —Bandra West, Mumbai, Maharashtra
- ₹8,000 - ₹25,000 a month
- Part-time
- Cooking
- Food service
- In-person
Quick apply
12d
Commis III – Bakery & Pastry
Banquet International Catering Services —Mumbai, Maharashtra
- ₹40,000.00 - ₹45,569.62 a month
- Full-time
- In-person
- Restaurant experience
- Communication skills
- Health insurance
Quick apply
Apprentice Commis Chef
Cravin Ventures Pvt Ltd —Bandra West, Mumbai, Maharashtra
- ₹10,000 - ₹21,000 a month
- Full-time
- Cooking
- In-person
- Diploma
Quick apply
12d
Commis Il - Continental
MELUHA THE FERN AN ECOTEL HOTEL —Mumbai, Maharashtra
- ₹18,500 - ₹21,000 a month
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Commuter assistance
- Food provided
Quick apply
Commis l - Indian
Meluha The Fern Series by Marriott —Mumbai, Maharashtra
- ₹19,000 - ₹22,000 a month
- Full-time
- Cooking
- In-person
- Hotel experience
- Flexible schedule
- Food provided
Quick apply
Commi 1
Sarovar Hotels & Resorts —Churchgate, Mumbai, Maharashtra
- Up to ₹26,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Health insurance
- Paid time off
Quick apply
3d
Commis Chef
THE BACKYARD BREW —Versova, Mumbai, Maharashtra
- ₹15,000 - ₹22,000 a month
- Full-time
- English
- In-person
- Restaurant
- Health insurance
- Food provided
Quick apply
Commis Chef
Binge consultancy —Mumbai, Maharashtra
- ₹20,000 - ₹30,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
Commis Chef (I / II / III)
Team HR —Bandra, Mumbai, Maharashtra
- ₹12,000 - ₹25,000 a month
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Commi 1st
Zane's Hospitality —Mahalaxmi, Mumbai, Maharashtra
- ₹20,000 - ₹22,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
Demi Chef de Partie
The IRISH House Pvt Ltd —Fort, Mumbai, Maharashtra
- From ₹30,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
- Food provided
Quick apply
Commis
Vero Brand Crafter —Govandi, Mumbai, Maharashtra
- ₹20,000 - ₹25,000 a month
- Full-time
- Cooking
- Food service
- In-person
Quick apply
Continental Commis 1
IceWrapz —Worli, Mumbai, Maharashtra
- ₹20,000 - ₹30,000 a month
- Full-time
- In-person
- Restaurant experience
Quick apply
Commis Chef
Miadiamante Foods & Beverages —Powai, Mumbai, Maharashtra
- ₹21,000 - ₹23,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Health insurance
- Food provided
Quick apply

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commis jobs near mumbai central mumbai maharashtra

Commis 2

Overate Hospitality
Mumbai District, Maharashtra

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Job details

Full-time
₹16,000 - ₹22,000 a month
4 days ago

Benefits

Provident Fund
Food provided

Qualifications

Cooking
Master's degree
Culinary Arts
Food preparation
Diploma
Restaurant experience

Full job description

Job Description: Commis 2 – Modern Fine Dining The Commis 2 in our modern ## Key Responsibilities## Avant-Garde Mise-en-Place & Technique * Execute precise knife work to meet strict aesthetic standards for geometric cuts, garnishes, and textures. * Assist in preparing complex components including emulsions, gels, foams, infusions, and artisanal oils. * Operate specialized modern kitchen equipment such as sous-vide thermal circulators, chamber vacuum sealers, and whipping siphons. * Portion premium, high-cost ingredients with absolute accuracy to minimize waste and maintain cost control. ## Station Support & Plating Artistry * Set up assigned stations with exact components required for intricate, multi-course tasting menus. * Assist senior chefs during high-pressure service times with components requiring delicate handling. * Master the exact placement of micro-greens, edible flowers, and precise sauce drizzles during final plating. * Maintain flavor consistency by strictly following standardized recipes and tasting components regularly. ## Kitchen Integrity & Food Safety * Maintain an immaculate, organized, and sanitary workstation reflective of a luxury kitchen environment. * Label, date, and vacuum-pack components according to strict HACCP guidelines and shelf-life protocols. * Clean and calibrate delicate culinary tools, precision scales, and specialized modern equipment daily. * Follow the FIFO (First In, First Out) system to manage highly perishable, artisanal, and seasonal inventory. ## Skills & Competencies * Precision: Exceptional hand-eye coordination for intricate plating and exact ingredient measurements. * Modern Culinary Knowledge: Familiarity with low-temperature cooking, hydrocolloids, and contemporary flavor pairings. * Adaptability: Ability to remain calm, focused, and receptive to feedback in a fast-paced, high-standard environment. * Palate Development: A refined sense of taste and smell to ensure consistent component execution. ## Qualifications & Requirements * Experience: Minimum 1–2 years of experience in a fine dining, luxury hotel, or upscale contemporary kitchen. * Education: Degree or diploma from a recognized Culinary Arts institution is highly preferred. * Certifications: Valid local Food Handler's License or food safety certification. * Stamina: Ability to maintain intense focus and physical endurance during service

Job Type: Full-time

Pay: ₹16,000.00 - ₹22,000.00 per month

Benefits:

Food provided
Provident Fund

Work Location: In person

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Refine Your Search

commis jobs in mumbai central mumbai maharashtra

Commis 2

Commis Chef

Commis Chef (Full-time)

Commis 1 / 2/ 3 (Pizza Specialist / Pizzaiuolo)

Demi Chef de Partie / Commis I

Bakery pasty commi 3

looking for Intern in kitchen, service, operations in Dessert Bar

Commis III – Bakery & Pastry

Apprentice Commis Chef

Commis Il - Continental

Commis l - Indian

Commi 1

Commis Chef

Commis Chef

Commis Chef (I / II / III)

Commi 1st

Demi Chef de Partie

Commis

Continental Commis 1

Commis Chef

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