Dwarka Delhi Delhi Chef Jobs – 110 Open Jobs Today

Executive Chef
Hilton —Delhi, Delhi
- Full-time
- 12th Pass
- Restaurant experience
8d
Commis Chef
The Fit leaf Cafe —Rohini, Delhi, Delhi
- ₹5,000.00 - ₹34,934.61 a month
- Full-time
- In-person
Quick apply
Bakery Chef – Artisan Baker
Bake District —Delhi, Delhi
- ₹22,000 - ₹45,000 a month
- Full-time
- Cooking
- In-person
- Food provided
Quick apply
4d
Senior Chef de Partie
Porche —Gurugram, Haryana
- From ₹25,000 a month
- Full-time
- In-person
- Diploma
- Leadership
- Food provided
Quick apply
3d
Pastry Chef
Ello Bakehouse —Delhi, Delhi
- ₹25,000 - ₹50,000 a month
- Full-time
- Cooking
- In-person
- Paid time off
- Food provided
Quick apply
Bakery Chef
Dream Oven —Punjabi Bagh, Delhi, Delhi
- ₹20,000 - ₹35,000 a month
- Full-time
- Cooking
- 12th Pass
- Travel
- Food provided
Quick apply
6d
Chinese Sous Chef – Dim Sum specialist
Andaz Delhi —Delhi, Delhi
- Full-time
- Cooking
- Leadership
- Kitchen experience
5d
South Indian Chef
First Fiddle F&B Pvt Ltd —Gurugram, Haryana
- ₹40,000 - ₹60,000 a month
- Full-time
- Cooking
- Food service experience
- In-person
- Paid time off
- Flexible schedule
Quick apply
5d
CDP (Continental Chef)
Marcadors Marketing Private Ltd. —Defence Colony, Delhi, Delhi
- Full-time
- Inventory control
- Cooking
- In-person
Quick apply
Pizza Chef
Y Not Pizza —Gurugram, Haryana
- ₹20,000 - ₹32,000 a month
- Overnight shift
- Cooking
- Food service experience
- In-person
- Paid time off
- Flexible schedule
Quick apply
Bakery Chef
The sweet story —Geeta Colony, Delhi, Delhi
- ₹12,000 - ₹20,000 a month
- Part-time
- In-person
- Cell phone reimbursement
- Flexible schedule
Quick apply
14d
Research & Development Chef
Ready Kitchens and Consulting —Delhi, Delhi
- ₹40,000 - ₹50,000 a month
- Full-time
- Microsoft Excel
- Research
- Organisational skills
Quick apply
4d
Bakery Chef
Artisanal Bakery —Gurgaon Sector 45, Gurugram, Haryana
- ₹15,000 - ₹25,000 a month
- Full-time
- Cooking
- In-person
- Leadership
- Paid time off
- Flexible schedule
Quick apply
1d
Executive Sous Chef - Events
Andaz Delhi —Delhi, Delhi
- Full-time
- Diploma
2d
Continental Chef
Rawnest Pvt Ltd. —Gurugram, Haryana
- ₹16,000 - ₹25,000 a month
- Full-time
- Cooking
- 12th Pass
- Food service experience
- Health insurance
- Paid time off
Quick apply
Bakery Chef
Subha Creation Studio —Gurugram, Haryana
- ₹35,000 - ₹40,000 a month
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Paid time off
- Food provided
Quick apply
Italian Neapolitan Pizza Commis Chef
Hotel Grand Godwin —Model Town, Delhi, Delhi
- ₹25,000.07 - ₹30,184.66 a month
- Weekend availability
- Cooking
- English
- In-person
- Flexible schedule
- Food provided
Quick apply
Commis Chef
First Fiddle F&B Pvt Ltd —Gurugram, Haryana
- ₹20,000 - ₹25,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Paid time off
- Flexible schedule
Quick apply
14d
Pan Asian Chef
Dream Oven —Delhi, Delhi
- ₹30,000 - ₹45,000 a month
- Full-time
- Cooking
- Team management
- Travel
- Food provided
Quick apply
7d
Bakery Chef
Burger Club Private Limited —Gurugram, Haryana
- ₹25,000 - ₹30,000 a month
- Weekend availability
- Cooking
- 12th Pass
- In-person
Quick apply
7d

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Executive Chef

Hilton -
Delhi, Delhi

Apply Now

Job details

Full-time
8 days ago

Qualifications

12th Pass
Forecasting
Chef
Restaurant experience

Full job description

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You are a culinary visionary and the creative force behind our culinary offerings, crafting menus that delight and impress our guests. As an Executive Chef , and success of all hotel culinary operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here’s what you’ll do during a typical day:

Direct culinary operations: Oversee the preparation and production of hotel meals, ensuring high standards of food quality, presentation, cost controls, and overall profitability
Enhance menu offerings: Partner with the Food and Beverage Director to develop new menus and individual menu items based on current food trends and regional tastes
Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to elevate the dining experience
Monitor financial performance: Oversee budget management, forecasting, and reporting to ensure financial targets are met and culinary operations are aligned with the hotel’s goals
Optimize kitchen operations: Oversee and streamline kitchen systems, processes, and workflows to ensure smooth and efficient operations
Cultivate a high-performing team: Drive engagement and retention through performance management, professional development, and recognition programs
Ensure regulatory excellence: Uphold compliance with health, safety, sanitation, and alcohol awareness regulations, fostering a culture committed to the highest standards of guest and team member wellbeing

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

In addition, this role requires the following minimum qualifications:

High School Diploma or equivalent
10-15 years as Head of Kitchen in a 4 / 5-star category hotel or individual restaurants with high standards
Work experience in a similar capacity with international chain hotels

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.

Apply Now

Refine Your Search

chef jobs in dwarka delhi delhi

Executive Chef

Commis Chef

Bakery Chef – Artisan Baker

Senior Chef de Partie

Pastry Chef

Bakery Chef

Chinese Sous Chef – Dim Sum specialist

South Indian Chef

CDP (Continental Chef)

Pizza Chef

Bakery Chef

Research & Development Chef

Bakery Chef

Executive Sous Chef - Events

Continental Chef

Bakery Chef

Italian Neapolitan Pizza Commis Chef

Commis Chef

Pan Asian Chef

Bakery Chef

I want to receive the latest job alerts for chef in dwarka delhi delhi

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