karnataka commis Jobs – 87 Open Jobs Today

Commis
ACCOR —Bengaluru, Karnataka
- Full-time
- Restaurant experience
- Communication skills
- Kitchen experience
6h
Chinese Kitchen Commis I
Discovery Village —Nandi, Karnataka
- ₹22,000 - ₹24,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Health insurance
- Paid time off
Quick apply
Continental Commis I
Discovery Village —Nandi, Karnataka
- ₹22,000 - ₹25,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Health insurance
- Paid time off
Quick apply
Continental Commis II
Discovery Village —Nandi, Karnataka
- ₹20,000 - ₹22,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Health insurance
- Paid time off
Quick apply
Commis - Pastry & Bakery
Marriott International, Inc —Bengaluru, Karnataka
- Full-time
- Walk-in
- Supervising experience
2d
Commis II Indian
The Serai, Coffee Day Hotels and Resorts —Chikmagalur, Karnataka
- ₹15,000 - ₹20,000 a month
- Weekend availability
- Cooking
- English
- In-person
- Health insurance
- Food provided
Quick apply
Commis Chef
Olegio Gastronomy Pvt. Ltd —Bangalore City, Bengaluru, Karnataka
- ₹11,478.29 - ₹25,437.92 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Food provided
Quick apply
Commi 1 (Pizza Maker)
Kofteci Food Krafts Pvt Ltd —Bangalore City, Bengaluru, Karnataka
- ₹22,000 - ₹26,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Commuter assistance
- Paid time off
Quick apply
Commis 1
Milano Ice Cream, Bangalore —Bengaluru, Karnataka
- From ₹25,000 a month
- Full-time
- Cooking
- English
- Food service
Quick apply
Tandoor Commis I
Discovery Village —Nandi, Karnataka
- ₹22,000 - ₹24,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Health insurance
- Paid time off
Quick apply
Chinese Kitchen Commis II
Discovery Village —Nandi, Karnataka
- ₹20,000 - ₹22,000 a month
- Weekend availability
- Cooking
- In-person
- Diploma
- Health insurance
- Paid time off
Quick apply
indian chef
The Fern Residency Vijayapura —Vijayapura, Karnataka
- ₹15,000 - ₹21,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Flexible schedule
- Food provided
Quick apply
Kitchen Helper
Beyond Burg Inc. —Madiwala, Bengaluru, Karnataka
- ₹18,640 - ₹25,000 a month
- Full-time
- In-person
- Kitchen experience
Quick apply
Commis II - South Indian
GRAND MERCURE —Mysuru, Karnataka
- Weekend availability
- Cooking
- English
- Organizational skills
Quick apply
3d
Chef De Partie (Turkish/Indian/Tandoor)
Kofteci Foodkrafts Private Limited —Bengaluru, Karnataka
- ₹40,000 - ₹50,000 a month
- Full-time
- Cooking
- Diploma
- Communication skills
Quick apply
3d
Commis I (Indian Specialization)
The Paul Bangalore (M/s. Paul Resorts & Hotels Pvt. Ltd.) —Domlur, Bengaluru, Karnataka
- ₹25,000 - ₹27,000 a month
- Weekend availability
- Cooking
- In-person
- Communication skills
- Health insurance
- Paid time off
Quick apply
Commis 1
Enoki Hospitality Private Limited —Whitefield, Bengaluru, Karnataka
- ₹16,000 - ₹22,000 a month
- Full-time
- In-person
- Health insurance
Quick apply
Commis II - Indian
GRAND MERCURE —Mysuru, Karnataka
- Full-time
- Hospitality
- Cooking
- Organizational skills
Quick apply
2d
Commis Chef
Cicada Properties —Chikmagalur, Karnataka
- ₹15,000 - ₹30,000 a month
- Full-time
- In-person
- Restaurant experience
- Flexible schedule
- Food provided
Quick apply
Commis Chef
Skope Kitchens —Bengaluru, Karnataka
- ₹14,000 - ₹35,000 a month
- Full-time
- Cooking
- Food service
- In-person
- Food provided
Quick apply

I want to receive the latest job alerts for commis in karnataka

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

commis jobs near karnataka

Line Cook jobs in Bengaluru, Karnataka

Commis jobs in Bengaluru, Karnataka

Commis jobs in Bangalore City, Bengaluru, Karnataka

Commis 1 jobs in Bengaluru, Karnataka

House Boy, Cook jobs in Madhya Pradesh

South Indian Cook jobs in Bengaluru, Karnataka

Cook, Maid jobs in Bengaluru, Karnataka

Line Cook jobs in Patna, Bihar

Line Cook jobs in Willingdon Island, Kochi, Kerala

Line Cook jobs in Chandigarh, Chandigarh

Cook Chef jobs in Jharkhand

Line Cook jobs in Marol Naka, Mumbai, Maharashtra

Bakery, Commis Chef jobs in Mumbai, Maharashtra

Commis 1 jobs in Andheri West, Mumbai, Maharashtra

Commis 1 jobs in Mumbai, Maharashtra

Commis I,ii,iii Curry jobs in Kolkata, West Bengal

Commis 1 jobs in Nehru Place, Delhi, Delhi

Commis 3 jobs in Airoli, Navi Mumbai, Maharashtra

Commis Chef jobs in Haryana

Commis I,ii,iii Curry jobs in Mohali, Punjab

Commis

ACCOR -
Bengaluru, Karnataka

Apply Now

Job details

Permanent | Full-time
6 hours ago

Qualifications

Restaurant experience
Communication skills
Kitchen experience
Time management

Full job description

Company Description

Grand Mercure Bangalore offers 126 suite style rooms with in-built kitchenettes. Our rooms offer the privacy you want but with the luxury and indulgence of a hotel. These suites are modern, tasteful and relaxing, suiting purposes of both leisure as well as business. Bright and spacious, they also include flat screen televisions, DVD players, music systems, Wi-Fi and 24 hour room service.

Grand Mercure is known for its passion for food and wine. Dining is always a culinary experience with ‘The Verandah’, our Global Cuisine restaurant and ‘By The Blue’, our poolside RestoBar which offers inspired Indian cuisine.

Job Description

We are seeking an enthusiastic and detail-oriented Commis to join our culinary team in Bangalore, India. As a Commis, you will be a vital part of our kitchen operations, working alongside experienced chefs and kitchen staff to deliver exceptional food preparation and service. This role offers an excellent opportunity to develop your culinary skills in a collaborative, fast-paced environment while maintaining the highest standards of food safety and quality.

Prepare and organize your workstation before each shift, ensuring all tools, ingredients, and equipment are clean, organized, and ready for service
Assist senior chefs with food preparation tasks, including washing, peeling, chopping, and portioning ingredients according to established recipes and standards
Follow recipes and cooking instructions precisely, paying close attention to portion sizes, plating standards, and presentation requirements
Maintain exceptional food safety and hygiene standards at all times, adhering to all kitchen protocols and local health regulations
Operate kitchen equipment safely and efficiently, including ovens, stovetops, fryers, and other culinary tools
Support the kitchen team during service, responding quickly to requests and adapting to changing priorities in a high-pressure environment
Clean and sanitize your workstation, equipment, and kitchen areas throughout and after each shift
Collaborate effectively with colleagues, communicating clearly and supporting team members to ensure smooth kitchen operations
Monitor inventory and report any shortages or equipment issues to senior staff promptly
Contribute to a positive, inclusive kitchen culture by demonstrating enthusiasm, reliability, and a willingness to learn

Qualifications

Completed formal training in culinary arts, hospitality, or a related field from a recognized institution
Practical experience working in a professional kitchen environment (minimum 6 months preferred)
Current Food Safety and Hygiene certification or willingness to obtain one
Strong knowledge of basic knife skills and food preparation techniques
Familiarity with kitchen equipment, safety protocols, and sanitation standards
Excellent attention to detail and ability to follow recipes and instructions precisely
Physical stamina and ability to stand for extended periods while performing repetitive tasks
Strong organizational and time management skills to prioritize tasks effectively
Collaborative mindset with the ability to work seamlessly as part of a kitchen team
Enthusiasm for culinary arts and commitment to continuous learning and skill development
Ability to remain calm, focused, and efficient during busy service periods
Excellent communication skills and a positive, professional attitude
Flexibility to adapt to changing kitchen demands and work schedules as needed
Genuine passion for food quality and customer satisfaction

Additional Information

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

Apply Now

Refine Your Search

commis jobs in karnataka

Commis

Chinese Kitchen Commis I

Continental Commis I

Continental Commis II

Commis - Pastry & Bakery

Commis II Indian

Commis Chef

Commi 1 (Pizza Maker)

Commis 1

Tandoor Commis I

Chinese Kitchen Commis II

indian chef

Kitchen Helper

Commis II - South Indian

Chef De Partie (Turkish/Indian/Tandoor)

Commis I (Indian Specialization)

Commis 1

Commis II - Indian

Commis Chef

Commis Chef

I want to receive the latest job alerts for commis in karnataka

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected