Kochi Kerala Kitchen manager Jobs – 65 Open Jobs Today

General manager - Restaurant
Manpower Resources —Aluva, Kerala
- ₹72,307.42 - ₹99,006.53 a month
- Weekend availability
- Hospitality
- Management
- Customer service
- Flexible schedule
Quick apply
7h
Business Development Manager (BDM)
Dlife Interiors —Kochi, Kerala
- Up to ₹6,00,000 a year
- Full-time
- Hybrid work
- Sales
- English
- Master's degree
Quick apply
7h
Assistant F&B Manager
Niko Hotels —Kadavanthara, Kochi, Kerala
- ₹15,000 - ₹25,000 a month
- Full-time
- Supervising experience
- In-person
- Restaurant
- Food provided
Quick apply
Area Sales Manager
Triton Global —Kochi, Kerala
- ₹25,000 - ₹35,000 a month
- Full-time
- Sales
- Business development
- Leadership
- Cell phone reimbursement
- Food provided
Quick apply
Executive chef
Cafe Stories —Edapalli, Kerala
- ₹25,060.37 - ₹50,000.00 a month
- Full-time
- Hospitality
- Inventory control
- Cooking
- Flexible schedule
- Food provided
Quick apply
3d
Sous Chef
Marriott International, Inc —Kochi, Kerala
- Full-time
- 12th Pass
- Communication skills
Barista
THE AVENUE REGENT —Kochi, Kerala
- ₹20,000 - ₹25,000 a month
- Weekend availability
- Hospitality
- Customer service
- English
- Flexible schedule
- Food provided
Quick apply
Senior System Specialist (L3)
Cyncly —Kochi, Kerala
- Full-time
- Azure
- Computer Science
- Windows
2D Designer
Atlas kitchen and interiors —Kochi, Kerala
- From ₹25,000 a month
- Full-time
- AutoCAD
- B.Sc
- Bachelor's degree
Quick apply
Chef de Partie (Pastry)
Novotel Kochi Infopark —Kakkanad, Kochi, Kerala
- ₹25,000 - ₹28,000 a month
- Full-time
- Management
- Cooking
- In-person
- Health insurance
- Paid time off
Quick apply
Interior Designer
Atlas kitchen and interiors —Kochi, Kerala
- From ₹30,000 a month
- Full-time
- AutoCAD
- CAD
- Project management
- Health insurance
- Paid time off
Quick apply
Sous Chef-North
Marriott International, Inc —Kochi, Kerala
- Full-time
- 12th Pass
- Communication skills
Head of IT Operations
Cyncly —Kochi, Kerala
- Full-time
- Azure
- Computer Science
- Windows
Sales and Marketing Officer
SRS SMARTBITE —Kochi, Kerala
- ₹18,000 - ₹20,000 a month
- Hybrid work
- Sales
- English
- Driving
- Flexible schedule
Quick apply
9d
Project Manager
Dlife Interiors —Maradu, Kochi, Kerala
- ₹40,000 - ₹45,000 a month
- Full-time
- Project management
- Construction
- In-person
Quick apply
5d
Commis I- South Indian
THE AVENUE CENTER HOTEL —Kochi, Kerala
- ₹18,000 - ₹20,000 a month
- Full-time
- Walk-in
- Cooking
- Food service
- In-person
- Food provided
Quick apply
Senior Power BI Developer (Microsoft Fabric)
Cyncly —Kochi, Kerala
- Full-time
- Azure
- DevOps
- SQL
UI/UX Developer
Cyncly —Kochi, Kerala
- Full-time
- English
- JavaScript
- Agile
Procurement and inventory manager
National design groups —Kochi, Kerala
- ₹18,630.26 - ₹25,000.00 a month
- Full-time
- Microsoft Excel
- Inventory management
- Analysis skills
Quick apply
14h
Executive Chef
AccorHotel —Kochi, Kerala
- Full-time
Quick apply
7d

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kitchen manager jobs near kochi kerala

General manager - Restaurant

Manpower Resources -
Aluva, Kerala

Quick apply

Job details

Full-time
₹72,307.42 - ₹99,006.53 a month
7 hours ago

Benefits

Flexible schedule

Qualifications

Hospitality
Management
Customer service
Employee relations
Microsoft Office
Master's degree
Analysis skills
Human resources management
Bachelor's degree
Hospitality Management
Human resources
Recruiting
Business Administration
MBA
Financial acumen
Restaurant experience
Communication skills

Full job description

Job Description – General Manager (Restaurant)

Job Title: General Manager – Restaurant
Location: Aluva, Kerala
Industry: Hospitality / Restaurant

Job Summary

We are looking for an experienced and dynamic General Manager to oversee the overall operations of our restaurant in Aluva. The ideal candidate should have strong expertise in Restaurant Operations, Finance, and Human Resourceswhile ensuring exceptional customer service, profitability, and team performance.

Key ResponsibilitiesRestaurant Operations

Manage the day-to-day operations of the restaurant.
Ensure excellent customer service and maintain high quality standards.
Monitor food quality, hygiene, cleanliness, and compliance with health and safety regulations.
Supervise kitchen, service, and administrative teams to ensure smooth operations.
Develop and implement operational policies and standard operating procedures (SOPs).

Finance

Prepare and manage annual budgets and operational expenses.
Monitor daily sales, cash flow, and profitability.
Control food and beverage costs, inventory, and wastage.
Review financial reports and implement strategies to improve revenue and reduce costs.
Coordinate with auditors and ensure statutory compliance.

Human Resources

Lead recruitment, onboarding, and training of employees.
Conduct performance evaluations and employee development programs.
Maintain employee attendance, payroll coordination, and disciplinary procedures.
Foster a positive work culture and ensure employee engagement and retention.
Ensure compliance with labour laws and company HR policies.

Business Development

Develop strategies to increase customer footfall and revenue.
Plan promotional campaigns, events, and marketing initiatives.
Build strong relationships with customers, vendors, and business partners.
Monitor market trends and competitor activities to improve business performance.

Required Qualifications

Bachelor's Degree in Hotel Management, Hospitality Management, Business Administration, or a related field.
MBA is an added advantage.

Experience

8–12 years of experience in the restaurant or hospitality industry.
Minimum 3–5 years of experience in a General Manager or Senior Operations Manager role.
Proven experience in Operations, Finance, and Human Resource Management.

Required Skills

Strong leadership and people management skills.
Excellent financial planning and budgeting knowledge.
Sound understanding of restaurant operations and customer service.
Experience in recruitment, employee relations, and performance management.
Strong analytical and problem-solving abilities.
Excellent communication and interpersonal skills.
Proficiency in MS Office and restaurant/POS management software.

Preferred Candidate Profile

Strong operational and financial acumen.
Ability to manage multiple departments simultaneously.
Customer-focused with excellent decision-making skills.
Willingness to work flexible hours, including weekends and holidays.

Pay: ₹72,307.42 - ₹99,006.53 per month

Work Location: In person

Quick apply

Refine Your Search

kitchen manager jobs in kochi kerala

General manager - Restaurant

Business Development Manager (BDM)

Assistant F&B Manager

Area Sales Manager

Executive chef

Sous Chef

Barista

Senior System Specialist (L3)

2D Designer

Chef de Partie (Pastry)

Interior Designer

Sous Chef-North

Head of IT Operations

Sales and Marketing Officer

Project Manager

Commis I- South Indian

Senior Power BI Developer (Microsoft Fabric)

UI/UX Developer

Procurement and inventory manager

Executive Chef

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