Maharashtra Cake Jobs – 54 Open Jobs Today

Head Baker Consultant
Jam Food Science India Pvt Ltd —Ahmadnagar, Maharashtra
- ₹45,000 - ₹55,000 a month
- Full-time
- Microsoft Excel
- In-person
- Diploma
- Paid time off
- Food provided
Quick apply
4h
Commis III – Bakery & Pastry
Banquet International Catering Services —Mumbai, Maharashtra
- ₹40,000.00 - ₹45,569.62 a month
- Full-time
- In-person
- Restaurant experience
- Communication skills
- Health insurance
Quick apply
12d
HR Executive
Navona Food Solutions Pvt. Ltd. —Navi Mumbai, Maharashtra
- ₹18,000 - ₹25,000 a month
- Full-time
- Bachelor's degree
- Human resources
- Business Administration
Quick apply
Baker
No Dough Bakery —Mumbai, Maharashtra
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
1d
Property Manager
Pixotell Hospitality Pvt Ltd —Jaoli, Maharashtra
- ₹30,000 - ₹40,000 a month
- Full-time
- Hospitality
- Inventory management
- Team management
Quick apply
Cake Maker
TWIN BROTHERS AND COMPANY —Amravati, Maharashtra
- ₹12,000 - ₹32,000 a month
- Full-time
- Cooking
- In-person
- Diploma
Quick apply
7d
Customer Service Representative
Baked with Love by Annie —Wadala, Mumbai, Maharashtra
- ₹6,000 - ₹30,000 a month
- Part-time
- Customer service
- English
- In-person
- Paid time off
- Paid sick time
Quick apply
Tele Calling Executive
Satav Patil Foods & Beverages Pvt. LTD —Wagholi, Pune, Maharashtra
- ₹10,000 - ₹12,000 a month
- Full-time
- CRM software
- Sales
- Salesforce
Quick apply
Home Baker
haven —Mumbai, Maharashtra
- ₹10,000 a month
- Part-time
- Remote
- Cooking
- Work from home
- Flexible schedule
Quick apply
Bakery - CDP
Aurassist Health Private Limited —Lonavala, Pune, Maharashtra
- ₹25,000 - ₹35,000 a month
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
Bakery & Pastry-Sous Chef
Yellow Banana Food Co. Pvt. Ltd. —Mumbai, Maharashtra
- ₹50,000 - ₹60,000 a month
- Full-time
- Cooking
- In-person
- Leadership
- Food provided
Quick apply
3d
Production Executive (Premium Cake & Cafe Lounge) -
HARLEY'S Fine Baking —Mumbai, Maharashtra
- ₹3,00,000 - ₹3,50,000 a year
- Full-time
- Microsoft Excel
- Management
- Bachelor's degree
Quick apply
Pastry Assistant
Little MissChef —Mumbai, Maharashtra
- ₹10,000 - ₹25,000 a month
- Full-time
- Cooking
- In-person
- Kitchen experience
- Paid time off
- Flexible schedule
Quick apply
Baker
Cravin Ventures Pvt Ltd —Fort, Mumbai, Maharashtra
- ₹15,000 - ₹28,000 a month
- Full-time
- Cooking
- In-person
- Diploma
- Flexible schedule
- Paid sick time
Quick apply
Head Baker
Elite Butlers —Mumbai, Maharashtra
- ₹25,00,000 a year
- Weekend availability
- Supervising experience
- Team management
- Quality control
Quick apply
5d
Head of Production (Pastry & Bakery)
Ghost Kitchens India Pvt Ltd —Mumbai, Maharashtra
- From ₹70,000 a month
- Full-time
- Management
- In-person
- Manufacturing
Quick apply
9d
Commis Pastry / Pastry Intern
Odette Patesserie —Pune, Maharashtra
- ₹16,000 - ₹25,000 a month
- Full-time
- Cooking
- In-person
- Diploma
Quick apply
Pastry Chef
Ideal Hospitality Private Limited —Pune, Maharashtra
- ₹15,000 - ₹25,000 a month
- Full-time
- In-person
- Flexible schedule
- Food provided
Quick apply
Assistant Pastry Chef
Dessert Place In Town —Panvel, Maharashtra
- ₹8,000 - ₹14,000 a month
- Weekend availability
- Cooking
- 12th Pass
- In-person
- Flexible schedule
Quick apply
4d
Pastry Chef
Le Petit Hospitality —Pune, Maharashtra
- From ₹20,000 a month
- Weekend availability
- Cooking
- In-person
- Time management
- Food provided
Quick apply

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Head Baker Consultant

Jam Food Science India Pvt Ltd
Ahmadnagar, Maharashtra

Quick apply

Job details

Full-time
₹45,000 - ₹55,000 a month
4 hours ago

Benefits

Paid time off
Food provided
Paid sick time

Qualifications

Microsoft Excel
Baking
HACCP
Production planning
Diploma
Leadership

Full job description

Role Overview

We are seeking a highly experienced Bakery Production Leader with a strong background in large-scale production (500+ kg/day) for a legacy retail chain. The ideal candidate will bring deep expertise in bread, patisserie, SOP standardization, and cost optimization, along with a proven ability to drive quality, consistency, and profitability.

Key Responsibilities1. Product Quality & Recipe Optimization

· Audit and refine existing product recipes for consistency, scalability, and retail appeal

· Enhance bread production processes and develop improved dry cake recipes with:

o Standardized shelf life

o Improved texture and taste

· Ensure high-quality output aligned with brand standards

2. SOP Development & Compliance

· Design and implement SOPs for:

o Production processes

o Hygiene & food safety (HACCP / FSSAI compliance)

o Scaling operations

· Standardize workflows across departments, especially bread production

· Develop pictorial SOP manuals for easy team adoption

3. Production & Operations Management

· Oversee daily production exceeding 500+ kg output

· Ensure efficient utilization of resources and streamlined operations

· Drive continuous improvement in process efficiency and output quality

4. Team Leadership & Training

· Manage and lead a team of 20+ production staff

· Conduct structured training programs on:

o Best baking practices

o Hygiene & compliance

o Process adherence

· Build a high-performance, quality-driven team culture

5. Cost Optimization & Waste Control

· Implement systems to achieve:

o 10–20% cost optimization

o 10–15% waste reduction (via inventory & production models)

· Monitor raw material usage, yield, and wastage trends

· Introduce data-driven improvements in procurement and usage

6. Financial & Data Modeling

· Develop Excel-based models for:

o Yield analysis

o Cost tracking

o Waste monitoring

o Weekly production planning & capacity scaling

· Work closely with the Finance team to:

o Build ROI projections

o Align production with profitability goals

Key Requirements

· Diploma / Degree in Bakery & Confectionery (IIHM / IIPC or equivalent preferred)

· Strong expertise in bread, patisserie, and large-scale production

· Proven experience handling 500+ kg/day production capacity

· Hands-on experience in HACCP / FSSAI compliance & SOP frameworks

· Demonstrated success in:

o Cost control (10–20%)

o Waste reduction (10–15%)

· Strong leadership experience managing 20+ team members

· Advanced proficiency in Excel for financial & production modeling

Pay: ₹45,000.00 - ₹55,000.00 per month

Benefits:

Food provided
Paid sick time
Paid time off

Work Location: In person

Quick apply

Refine Your Search

cake jobs in maharashtra

Head Baker Consultant

Commis III – Bakery & Pastry

HR Executive

Baker

Property Manager

Cake Maker

Customer Service Representative

Tele Calling Executive

Home Baker

Bakery - CDP

Bakery & Pastry-Sous Chef

Production Executive (Premium Cake & Cafe Lounge) -

Pastry Assistant

Baker

Head Baker

Head of Production (Pastry & Bakery)

Commis Pastry / Pastry Intern

Pastry Chef

Assistant Pastry Chef

Pastry Chef

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